Interview with Daniél Kallonas
Daniél Kallonas is head chef at Skapaskolan in Huddinge and has built one of Sweden’s most climate-smart schools. Daniel has become more and more noticed due to the way he
Apps that change the restaurant industry
Just as e-commerce changed the way we shop, apps are now changing the way we eat. When restaurants invest in fewer seats and larger kitchens to meet the home delivery
