Apps that change the restaurant industry
Just as e-commerce changed the way we shop, apps are now changing the way we eat. When restaurants invest in fewer seats and larger kitchens to meet the home delivery
Interview with Daniél Kallonas
Daniél Kallonas is head chef at Skapaskolan in Huddinge and has built one of Sweden’s most climate-smart schools. Daniel has become more and more noticed due to the way he
